Photo: Sanjay Vazirani, Founder Of China Bistro, Brings Tangra-Style Pan-Asian Cuisine To London China Bistro Brings Fusion Flavours To West London China Bistro, helmed by Sanjay Vazirani, debuts in Ealing with its Tangra-style cuisine, featuring signature dishes, modern interiors, and innovative cocktails, marking a bold entry into London’s culinary scene. West London is set to…
London’s Hub For Exquisite Indian Cuisine Spice Of Haverstock delivers authentic Indian flavours with an elegant dining experience. Highlights include their exceptional lamb biryani, grilled meats, vibrant starters, and a modern ambience sure to impress. Indian cuisine in London has attained remarkable heights, offering a diverse range of flavours, textures, and traditions that captivate locals…
Photo: Chef Minnie Wang shares professional mooncake tips during a hands-on masterclass at Xi Home Dumplings Bay. Join Exclusive Mooncake-Making Classes Every Sunday in October Xi Home Dumplings Bay transforms the Mid-Autumn Festival into a culinary celebration, offering mooncake masterclasses and luxury gift sets that blend rich tradition and creative flavors led by Chef Minnie…
Photo: Imran Mansuri’s decades of expertise shine at RAAZ, crafting dishes that are both deeply personal and exquisitely executed, redefining Indian cuisine in London. A Fresh Take On Indian Fine Dining Blending Tradition And Innovation After more than two decades honing his craft in the kitchens of London’s prestigious Indian restaurants, celebrated chef Imran Mansuri…
“A Vibrant Spread of Pan-Asian Delights: From Sushi and Sashimi to Stir-Fried Veggies and Chocolate-Draped Dessert Rolls, Jatra Showcases Culinary Excellence in Every Bite.” Pan-Asian Dining Redefined with Warmth and Elegance Jatra in Stockwell delivers an exceptional Pan-Asian dining experience, blending diverse flavours, impeccable service, and a welcoming, home-like atmosphere. Perfect for food enthusiasts and…
Photo: Kamal’s Kitchen: A Celebration Of Nepalese Flavours With Authentic Dishes Like Momo And Samay Baji, Prepared With Love And Tradition A Family-Run, Boutique Restaurant Kamal’s Kitchen celebrates Nepalese cuisine with heartfelt dishes, Newari heritage, and cultural authenticity. Warm service, bold flavours, and boutique charm make this hidden gem a love letter to Nepal. Independent…
Exploring the Inspirations, Signature Dishes, and Global Ventures of a Leading Figure in Indian Fine Dining Chef Rohit Ghai, a leader in London’s Indian fine dining, draws inspiration from his mother’s Punjabi recipes, creating signature dishes and expanding his culinary empire globally with acclaimed restaurants. Rohit Ghai, as a member of the vanuard of London’s Indian…
Palaces, Tigers, Temples, Feasts, Wines and Whisky Morocco, Croatia and UK tour dates The Cook’s Tales Holidays, the travel arm of chef-patron Dev Biswal’s The Cook’s Tale restaurant in Canterbury, has announced an exclusive 12-day culinary tour of his native India, departing Heathrow for Delhi on 10th January 2025. The 12-day tour cost sfrom £2350 per person…
How a Humble Dumpling Became a Global Sensation London’s momo scene offers diverse flavors, from traditional to Michelin-worthy. This beloved Nepalese dumpling, originating in Tibet, has become a global sensation, uniting cultures through its delicious taste and universal appeal. London’s food scene is a vibrant mix of global flavours and traditions. Among them, momo—a beloved…
From Childhood Inspirations to Culinary Innovations In the vibrant world of Indian fine dining, few names resonate as profoundly as Vivek Singh, the Executive Chef, Founder, and CEO of The Cinnamon Collection. With a portfolio of five distinguished restaurants across London and Oxford, including the renowned Cinnamon Club, Cinnamon Kitchen, and Cinnamon Bazaar, Vivek has…
