Celebrating Asian Cuisine, Culture, Arts, Business, and Lifestyle Through Global Storytelling London – UK Taste Asia is proud to announce the successful launch of the inaugural issue of Taste Asia Magazine, now available in print in more than 190 countries through an extensive global distribution network spanning over 40,000 retail outlets, bookstores, libraries, and online…
Nourish is challenging conventional functional snacks with a coconut-based range designed to support gut health, balanced energy and wellbeing, while expanding distribution and launching innovative products including a matcha cookie. Nourish’s Coconut Revolution Nourish is challenging conventional healthy snacking with coconut-based products designed to support gut and hormonal health, while expanding nationwide through major retailers…
The Charleston Reveals Menus Bakewell’s new £2.6 million venue, The Charleston, has unveiled its menus featuring creative brunches, refined dining, cocktails and live music, creating a vibrant all-day destination expected to open this summer. BAKEWELL — A highly anticipated new bar and restaurant is preparing to open its doors in Bakewell this summer, promising an…
Photo: Industry leaders, Michelin-starred chefs, restaurateurs and dignitaries gather at Royal Lancaster London during the inaugural global Indian Restaurant Congress & Awards, celebrating the international success of Indian cuisine and hospitality. Indian Restaurant Congress Goes Global Franchise India hosted the inaugural global Indian Restaurant Congress & Awards in London, uniting leading chefs, restaurateurs and industry…
Photo: Dev Biswal proudly displays the Regional Indian Cuisine Championship award at the inaugural Indian Restaurant Awards held at Royal Lancaster London. Dev Biswal Earns Top Indian Cuisine Honour Dev Biswal, owner-chef of The Cook’s Tale in Canterbury, won the Regional Indian Cuisine Championship at the inaugural Indian Restaurant Awards in London, celebrating Odisha’s rich…
From Silver To Champion: Dheeraj Singh Kaira Wins Britain’s Premier Curry Competition Dheeraj Singh Kaira of Michelin-starred Benares won the UK Curry Championships 2026 in Dunstable, outperforming chefs nationwide to claim National Curry Chef of the Year honours. DUNSTABLE, BEDFORDSHIRE — The heat was on at this year’s UK Curry Championships as some of Britain’s…
Photo:Shah Athar, COO of UK Curry Connect and organiser of the UK Curry Championships 2026, proudly presents the National Curry Chef of the Year trophy ahead of the prestigious culinary competition in Dunstable. Battle For Britain’s Best Curry Chef Seventeen chefs from the UK and Europe will compete in Dunstable for the National Curry Chef…
Bambuddha Returns To Ibiza Bambuddha reopens in Ibiza for a new season, blending MediterrAsian cuisine, seductive cocktails, sacred-inspired design and immersive nightlife into one of the island’s most iconic after-dark destinations. As Ibiza begins to stir for another sun-soaked season, few venues capture the island’s seductive spirit quite like Bambuddha. The legendary MediterrAsian destination has…
Double Dutch Launches Pink Grapefruit Soda Double Dutch Drinks launches Pink Grapefruit Soda, a vibrant premium mixer crafted for Palomas, tapping into rising UK demand for tequila cocktails, elevated home entertaining and flavour-led drinking experiences. London-based premium mixer brand Double Dutch Drinks has unveiled a new Pink Grapefruit Soda, positioning the launch as the ultimate…
Premium Mixers Reimagined For Modern Drinking Moments Double Dutch unveils an expanded 150ml can range with new flavours and a bold redesign, meeting rising demand while enhancing versatility, premium appeal, and flavour-led innovation across on-trade and retail. P remium mixer brand Double Dutch has announced a major expansion of its canned product lineup, alongside the debut…
