Ellipsis Hospitality proudly unveils COBA, a groundbreaking experiential dining and drinking concept set to transform Bangkok’s culinary landscape. Located in the heart of the city, COBA officially opens its doors on November 7, 2024. Offering a vibrant multi-sensory dining experience that challenges the traditional, COBA is a gastronomic journey where food, ambience, and experience seamlessly…
A Festival of Lights at Indian Venues As the vibrant festival of Diwali approaches, cities across the United Kingdom are set to illuminate with celebrations that reflect the rich cultural heritage of India. George Shaw, Editor-In-Chief of Taste London magazine, rounds up this season’s planned events at his favourite Indian venues, inviting everyone to join…
Dominique Woolf’s Recipe for Family-Friendly Thai Cuisine Dominique Woolf is a celebrated food writer and entrepreneur, known for her Thai-inspired cuisine, bestselling cookbooks, and successful brand, The Woolf’s Kitchen, blending cultural influences with accessible family recipes. Dominique Woolf is an English food writer, entrepreneur, and former musician whose culinary journey reflects a rich tapestry of…
Special ‘Flavours of Maharashtra’ Menu Marks Anniversary Babur, the distinguished Indian restaurant located in Forest Hill, South East London, has been honored with the “Editor’s Choice Award of Culinary Excellence” by Taste London magazine. This prestigious award recognizes Babur’s outstanding contributions to the culinary arts and its commitment to delivering an unparalleled dining experience. Taste…
