As the crisp air of Bonfire Night approaches and winter evenings beckon, it’s time to gather around the table with friends and family for a feast that warms the soul. This year, impress your guests with a culinary masterpiece: Boursin® Truffle Cauliflower Mac & Cheese. This decadent dish is sure to be the star of your gathering, offering a rich and creamy experience that everyone will love.
Ingredients:
- 225g macaroni pasta
- 1 small cauliflower, cut into florets and leaves shredded
- 30g butter
- 30g plain flour
- 480ml milk
- 150g Boursin® Truffle
- 50g panko breadcrumbs
- Handful of fresh thyme leaves, chopped
- Salt & Pepper, to taste
Instructions:
- Prepare the Cauliflower: Begin by boiling the cauliflower florets in a large pot of water for 3-5 minutes until they are tender yet firm. Drain and set aside.
- Cook the Macaroni: Cook the macaroni according to the package instructions until al dente. Drain and set aside.
- Make the Roux: In a large saucepan, melt the butter over medium heat. Stir in the flour to form a paste and cook for 2-3 minutes to ensure the flour is fully cooked.
- Create the Cheese Sauce: Gradually add the milk, whisking continuously to prevent lumps. Cook for 10-15 minutes until the sauce thickens.
- Add the Boursin® Truffle: Stir in 100g of the Boursin® Truffle until the sauce is smooth and creamy. Season with salt and pepper to taste.
- Assemble the Dish: In a casserole dish, layer the cauliflower florets, leaves, and macaroni. Pour the cheese sauce over the top, ensuring everything is well coated.
- Top with Crunch: Sprinkle the panko breadcrumbs and chopped thyme over the dish, then crumble the remaining Boursin® on top.
- Bake to Perfection: Place the dish in the oven and bake for 25-30 minutes until the top is golden and bubbling.
- Serve and Delight: Serve immediately with a fresh green salad or your favorite vegetables for a complete and satisfying meal.
This Boursin® Truffle Cauliflower Mac & Cheese is the epitome of gourmet comfort food, perfect for making your Bonfire Night celebration truly special. Its luxurious flavors and creamy texture will leave a lasting impression on your guests, ensuring a memorable evening filled with warmth and joy. Enjoy this delightful dish as you create cherished moments with those you love.
