Discovering the ‘Secret’ of Raaz in Putney Raaz is Putney’s newest standout, combining Chef Imran Mansuri’s elite fine dining expertise with authentic Indian flavours, elegant ambiance, and an inviting menu that impresses both locals and food enthusiasts alike. Returning to my old stomping ground in Putney was like revisiting an old chapter of my life,…
A Revamped Icon Of Korean Barbecue KOBA 2.0 by Linda Lee reimagines Korean barbecue with curated sharing dishes, pot specialties, and dynamic flavors, giving London diners a fresh and authentic taste of Seoul’s modern culinary scene. In a bold culinary rebirth, KOBA, Fitzrovia’s beloved Korean restaurant, has swung open its doors again. The venue, originally…
Stunning Fireworks And Festive Entertainment Sopwell House combines grandeur with stellar hospitality, offering an extraordinary culinary and cultural experience that celebrates traditions with elegance and charm. This October, Sopwell House in Hertfordshire is set to dazzle guests yet again as it hosts its remarkable Festival of Lights evening, celebrating Diwali with an unforgettable blend of…
Photo: Sanjay Vazirani, Founder Of China Bistro, Brings Tangra-Style Pan-Asian Cuisine To London China Bistro Brings Fusion Flavours To West London China Bistro, helmed by Sanjay Vazirani, debuts in Ealing with its Tangra-style cuisine, featuring signature dishes, modern interiors, and innovative cocktails, marking a bold entry into London’s culinary scene. West London is set to…
Photo: Chef Minnie Wang shares professional mooncake tips during a hands-on masterclass at Xi Home Dumplings Bay. Join Exclusive Mooncake-Making Classes Every Sunday in October Xi Home Dumplings Bay transforms the Mid-Autumn Festival into a culinary celebration, offering mooncake masterclasses and luxury gift sets that blend rich tradition and creative flavors led by Chef Minnie…
Photo: Imran Mansuri’s decades of expertise shine at RAAZ, crafting dishes that are both deeply personal and exquisitely executed, redefining Indian cuisine in London. A Fresh Take On Indian Fine Dining Blending Tradition And Innovation After more than two decades honing his craft in the kitchens of London’s prestigious Indian restaurants, celebrated chef Imran Mansuri…
Photo: Chef Dev Biswal Engages in a Collaborative Culinary Discussion Outdoors, Highlighting Professional Dialogue in a Vibrant and Relaxed Alfresco Setting. A Cultural Exploration Of Odisha’s Culinary Treasures Cyrus Todiwala discusses his passion for authentic food culture, endorses The Cook’s Adventures’ Odisha tour, and emphasizes the importance of blending travel and cuisine to promote sustainable…
Photo: Chef Arup Dasgupta, redefining Indian flavours with refined artistry, photographed at his private dining venture, Euphoria by Chef Arup. Celebrated Chef Behind Euphoria By Chef Arup Shares His Journey, Inspiration, And Passion For Food Chef Arup Dasgupta, a decorated private chef and culinary visionary, discusses his artistry of blending tradition with innovation, his signature…
A Blend Of Tradition And Modernity In Westminster’s Historic Square The Vincent Rooms offers elegant, affordable dining experiences, showcasing remarkable talent from culinary students under the mentorship of legendary chef Michel Roux Jr. Over the years, I have worked with a number of catering colleges, judging awards and arranging for chefs and restaurateurs to give talks…
On a cold winter’s day, hearing of great things from an aspiring young chef, George Shaw goes in search of some the Capital’s best contemporary Indian fayre and deems it a worthwhile expedition. In Westminster’s converted fire station, Yaatra offers an exceptional modern Indian dining experience, featuring Chef Amit Bagyal’s innovative eight-course tasting menu and…
