Why visit

Chef patron Anand George’s restaurant approaches regional Indian recipes with contemporary presentation and a close interest in whole spices. Its first-floor Cowbridge Road setting offers a more considered evening of dining than a quick high-street stop. Explore dishes from the tandoor alongside the wider menu, and check access arrangements for the upstairs room before visiting.

Researched from the restaurant’s official information. This is not a report of a Taste Asia visit.

Cuisine & location

Contemporary regional Indian
185a Cowbridge Road East, upper floor, Cardiff CF11 9AJ

We order

Explore the current tandoori and regional Indian menu

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