Photo: Chef Arup Dasgupta, featured in the second issue of Taste Asia magazine. Chef Arup’s Taste Asia Triumph Chef Arup stars in Taste Asia’s second issue, where his Black Cod earns 2026 Signature Creation recognition and he receives the limited Flavours of Asia Award for culinary excellence, leadership. Acclaimed Chef Arup Dasgupta Is Featured In…
Fusion Clan Is Showing Warwick a Different Side of Indian Cooking There are restaurants that introduce new dishes to their customers, and then there are those with the ambition to introduce an entire culinary culture. Fusion Clan belongs firmly to the latter. From its home in historic Warwick, the restaurant is quietly challenging familiar perceptions…
Photo: Ahmed combines entrepreneurial instinct with remarkable resilience, protecting his family’s culinary heritage while confidently preparing Bombay for a new generation. For Iftahar Ahmed, 45 Years Is Only Part of the Bombay Story Iftahar Ahmed reflects on Bombay Restaurant’s 45-year journey, revealing how family, fresh ingredients, calculated risks, innovation and old-fashioned hospitality have helped a…
Photo: The chef behind Fusion Clan brings Kerala’s culinary heritage to Warwick, transforming regional ingredients and traditions into confident contemporary cooking. From Malabar To Warwick, Tradition Finds A Modern Table Fusion Clan brings Kerala to historic Warwick through fragrant prawns, heritage Kaima rice, slow-cooked lamb and rare bamboo rice, delivering regional Indian cooking with restraint,…
Photo: The chef at Lime Cafe & Restaurant brings traditional flavours to Kingsland Road, serving a generously portioned lamb biryani that celebrates honest, affordable comfort food. A Cosy Neighbourhood Café Serving Honest Comfort Food That Delivers Far More Than Its Price Suggests Lime Cafe & Restaurant surprises diners with a generous, flavourful £9.99 lamb biryani….
Bulbul Arrives In London Bulbul opens on 18 July at 25 Tudor Street, introducing a contemporary Indian dining experience with regionally inspired small plates, innovative cocktails, immersive interiors and an intimate private dining room. LONDON — A new destination for contemporary Indian dining is set to arrive in the capital as Bulbul opens its doors…
Photo: FUKO’s signature dishes celebrate Korean street food with inventive fusion, vibrant flavours and beautifully executed comfort food made fresh to order. Modern Korean Fusion Done Brilliantly FUKO blends authentic Korean street food with global inspiration, delivering vibrant flavours, creative fusion dishes, welcoming hospitality and a stylish dining experience in the heart of Crystal Palace….
The 2026 Best of Taste Asia – Street FoodRich in history, generous in flavour and deeply comforting, the Uzbek Pilov served at Uzbek Corner is a masterclass in authentic Central Asian cooking. Every grain of rice is perfectly cooked, delicately infused with the juices of slow-braised meat, aromatic cumin and carefully balanced spices, while the…
Celebrating Asian Cuisine, Culture, Arts, Business, and Lifestyle Through Global Storytelling London – UK Taste Asia is proud to announce the successful launch of the inaugural issue of Taste Asia Magazine, now available in print in more than 190 countries through an extensive global distribution network spanning over 40,000 retail outlets, bookstores, libraries, and online…
Nourish is challenging conventional functional snacks with a coconut-based range designed to support gut health, balanced energy and wellbeing, while expanding distribution and launching innovative products including a matcha cookie. Nourish’s Coconut Revolution Nourish is challenging conventional healthy snacking with coconut-based products designed to support gut and hormonal health, while expanding nationwide through major retailers…
